The 9th Bowl kitchen

Our Story

The 9th Bowl started with a simple idea — that a good rice meal can turn any workday around.

10,000+
Bowls Served
500+
Happy Regulars
3
Years Running
12
Recipes on Menu

Born from a Love of Real Food

It started in a small kitchen in Shaw, where we cooked the same rice meals we grew up eating — adobo on Sundays, sisig on birthdays, lechon on every occasion worth celebrating. We realized the people around us were eating sad desk lunches, and we thought: we can do better than that.

The 9th Bowl was built on the belief that homestyle cooking shouldn't be a luxury. It should be accessible, fast, and genuinely delicious — the kind of food that makes you feel taken care of, even on the busiest days.

We set up shop at Shaw IT Center and started delivering to the offices around us. Word spread fast. Today, we serve hundreds of regulars every week — and every bowl still gets the same care as that very first one.

Cooking fresh rice bowls
The 9th Bowl team

What We Stand For

Fresh Every Day

We source ingredients every morning and cook in small batches. No reheated leftovers, ever.

Honest Cooking

No shortcuts, no artificial flavors. Just real ingredients cooked the way your lola would approve of.

Community First

We're a small team from the neighborhood, feeding the neighborhood. Every order supports local.

Fast Without Compromise

We've perfected our process so you get a hot, fresh meal at your desk without the long wait.

Come hungry.

Order online and get a hot bowl delivered to your desk.

See the Menu